Low-carb Cheesy Taco Skillet with Cauliflower Rice | casadecrews.com

low-carb cheesy taco skillet with cauliflower rice

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Course: Main Course
Cuisine: American
Keyword: low carb taco dinner, taco skillet dinner
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Servings: 4


  • 1 lb ground beef - I used 90/10
  • 2 garlic cloves, minced
  • 1 tablespoon cumin
  • 1 teaspoon coriander
  • ½ cup salsa - your favorite brand will do
  • 1 cup cauliflower crumbles
  • 1 cup shredded sharp cheddar cheese
  • Topping ideas: crushed tortilla chips - extra salsa, sliced avocado/guacamole, lime wedge


  • To a skillet, brown ground beef over medium-high heat. Drain fat, and add garlic, cumin, and coriander. then return to the skillet. Mix well.
  • Mix in cauliflower rice in with meat. Heat 3-4 minutes, until cauliflower softens.
  • Remove skillet from heat and top with cheddar cheese until melted. Place lid back on the skillet then let sit for several minutes.
  • Serve with desired toppings!
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