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Jalapeno Ranch Dip

Jalapeno Ranch Dip

Clean-eating homemade ranch dip with a kick. Perfect for anything you could ever think to toss in ranch dressing or dip, with zero guilt!
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Course: Appetizer, Side Dish
Cuisine: American
Prep Time: 10 minutes
Servings: 25
Calories: 20kcal


  • 1 cup buttermilk
  • 3/4 cup Greek yogurt, plain
  • 1/4 cup fresh cilantro, roughly chopped
  • 1/2 jalapeno, diced, ribs and seeds removed
  • 1/2 tablespoon onion powder
  • 1/2 tablespoon dried dill spice
  • 1/2 tablespoon dried parsley
  • 1 tablespoon dried chives
  • 1 teaspoon salt
  • 1 teaspoon black pepper


  • To a jar, or bowl, mix all ingredients together in a bowl until smooth and evenly blended. Alternatively, you can shake all ingredients together in jar, as well.


makes 25-28 tablespoons. nutrition info is for 1 tbsp


Serving: 1tablespoon | Calories: 20kcal | Carbohydrates: 1g | Fat: 1g
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