summer crudite tray
Raw and fresh summer veggies, paired with your favorite dip is anything but boring - A Summer Crudité board is the perfect beginning to any weekend bbq!
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Ingredients
- 2 cups veggie dip, such as French Onion or Ranch
- 2 cups hummus, homemade or store-bought
- olive oil, for drizzling over hummus - optional
- 4 cups assorted summer veggies of choice
- 1-2 cups favorite summer fruit of choice
- pickles, olives, etc, to garnish
- 1-2 cups crunchy snacks of choice (chips,crackers, etc)
Instructions
- Add both veggie dip and hummus to their own small serving bowl. If using olive oil, drizzle a small amount (about 1 tablespoon) over hummus.
- Arrange both the fresh veggies and fruits around the dips. Add pickles, olives and crunchy snacks.
- Serve and enjoy.
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