Grilled Pineapple Pizza with Prosciutto and Jalapenos
Grilled Pineapple Pizza with Prosciutto and Jalapenos is a mouth watering combo of sweet and spicy, smoky flavors - hot off the grill!
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Ingredients
- 1 ball homemade or store-bought pizza dough - at room temperature
- pizza sauce - about ¼-1/2 cup
- 1 ball burrata cheese - or ¾ cup mozzarella
- 1½ cups pineapple spears grilled and cut into chunks
- ¼ pound prosciutto. roughly chopped
- red onion - thinly sliced
- ½ jalapeno - thinly sliced into coins
- handful fresh baby arugula
Instructions
- Preheat your grill (or oven) and pizza stone, if using to 450F.
- Roll pizza dough out, and spread pizza sauce. Top with cheese, pineapple, prosciutto, red onion and jalapenos (if using).
- Once grill or oven is hot, bake for 5-7 minutes, or until cheese bubbles/crust is browned.
- Remove from heat, and top with arugula, if desired. Cut and serve!
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