Ingredients
- 1 lb ground beef - I used 90/10
- 2 garlic cloves, minced
- 1 tablespoon cumin
- 1 teaspoon coriander
- ½ cup salsa - your favorite brand will do
- 1 cup cauliflower crumbles
- 1 cup shredded sharp cheddar cheese
- Topping ideas: crushed tortilla chips - extra salsa, sliced avocado/guacamole, lime wedge
Instructions
- To a skillet, brown ground beef over medium-high heat. Drain fat, and add garlic, cumin, and coriander. then return to the skillet. Mix well.
- Mix in cauliflower rice in with meat. Heat 3-4 minutes, until cauliflower softens.
- Remove skillet from heat and top with cheddar cheese until melted. Place lid back on the skillet then let sit for several minutes.
- Serve with desired toppings!
Did you make this recipe?We want to see! Tag @casadecrews on instagram or use the hashtag #casadecrewseats so we can find you!